Conference - Coming in 2017
Investigating and presenting the new food economy & ecosystem for the African continent.
Food & Beverage trend analysis and delivery within a local, continental and global perspective.
Curating food & beverage dining experiences in spaces & places.
Food & beverage corporates, and entrepreneurs, with plans that tie into our core vision.
Our team has over 20 years’ experience in the food & beverage sector in restaurants, boutique hotels, menu design, experience design, and research. With marketing across the African Continent for major food corporates.